2011年5月28日 星期六

Mamak, Haymarket

Mamak is a famous Malaysian cuisine around the corner of Chinatown.  They always have lots of people waiting outside, thanks to my mom she is my lucky star coz we don't need to wait today.
Makmak是一間有名的馬來西亞餐廳,每次經過總是有一堆人在門口排隊,我媽是我的幸運之星今天帶老媽出門經過竟然沒有人在排隊,看來今天非嘗嘗它們家的食物不可摟!

Roti telur bawang of Mamak
甩餅 Roti telur bawang $6.5
Egg and onions – a must for omelette lovers.

Nasi goreng of Mamak
印尼炒飯 Nasi goreng $11.5
Malaysian-style fried rice with eggs, prawns, french beans, assorted veges, topped with fried shallots.

Ayam goreng of Mamak
炸雞 Ayam goreng $4 per piece
Malaysian-style fried chicken. Marinated with herbs and spices and full of flavour.

beef satay of Mamak
沙爹牛肉 beef satay $9 for 1/2 dozen
Grilled over flaming charcoal for that authentic Malaysian flavour. Served with a sweet and spicy peanut sauce.

Roti tisu of Mamak
薄脆餅 Roti tisu $9.5
Paper-thin, extra-crispy and served tall.

Fred and Roti tisu
這薄脆餅比Fred的臉還長

15 Goulburn St, Haymarket, Sydney
T: (02) 9211 1668
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